Nagoya-style Breakfast

Enjoy a breakfast made with ingredients hand-picked by the chef as well as local ingredients, for a wonderful start to your day.

“Ingredients that mirror the faces of those who grew them.”

At Nikko Style Nagoya, we provide a main dish and a light buffet as a set for breakfast.

The buffet is a salad bar that uses many herbs and 15 vegetables.
To go with the salad bar, you choose your main dish, such as scrambled eggs using locally sourced ingredients, and french toast. The main dish will be brought to your table.

The buffet also includes milk from the three Tokai prefectures (Aichi, Gifu, and Mie), miso soup using miso from Mikawa (Aichi prefecture), and more.

Enjoy our Nagoya-style Breakfast, simple and elegant, showcasing the best of our local ingredients.

Opening Hours

7:00-10:00am (Last Order: 9:30am)

The best breakfast experience

Nagoya Breakfast Plate (A)

Egg Platter

Omelette using fresh, local eggs with bacon and ham.

Nagoya Breakfast Plate (B)

Egg Platter

Scrambled egg with bacon and ham.

Nagoya Breakfast Plate (C)

French Toast Platter

French toast using the chef’s favorite brioche bread, with bacon.

Nagoya Breakfast Plate (D)

Japanese Platter

A meal of carefully selected Japanese dishes including rice, miso soup, broiled fish, miso-flavored pickles, vegetables pickled in sake lees, thick Japanese style omelette, eggs soft boiled in a hot spring, and more.
Limited numbers available.


Hotel's Original Morning Blend

An original blend crafted by TRUNK COFFEE, enjoy a cup of coffee to start your day.

Nikko Style Nagoya

5-20-13 Meieki, Nakamura-ku, Nagoya City
Aichi Prefecture 450-0002

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