"A Nagoya Breakfast"

Style Breakfast

Start your day with a premium breakfast crafted from carefully selected local ingredients

“Ingredients that mirror the faces of those who grew them.”

Nikko Style Nagoya’s breakfast features a set menu combining a choice of Main dish with a Light buffet.

The Light Buffet offers a fresh salad bar, additive-free mikan (mandarin orange) juice, juice made from fully ripened tomatoes, Kuwana’s premium honey, miso soup made with locally produced miso, and many other menu items focused on taste and quality.

For the Main dish, choose from four options: three Western-style dishes made with high quality eggs, and one Japanese-style set featuring a fish dish. Each one is prepared upon order and served individually at your table.

Start your day energized with our “Nagoya Breakfast,” featuring a full of locally sourced ingredients carefully selected by our chef.

▶Serving Hours: 07：00～10：00 (L.O. 09：30)
▶Price：￥3,900（Consumption tax & Service charge inclusive）
▶Place： style kitchen (1F)

Main Plate (A)

Egg Platter: Omelet

Our signature Egg plate features an Omelet cooked by our skilled chefs using fresh eggs, offering a fluffy exterior and a rich, creamy inside that lets you savor the pure deliciousness of eggs. It is served with a spicy black chicken wing and hash browns, etc.

Main Plate (B)

Egg Platter: Scrambled Eggs

A dish featuring perfectly cooked creamy scrambled eggs as the main, served with a spicy black chicken wing and hash browns, etc.

Main Plate (C)

Egg Platter: Maple Round Tartine

An open sandwich featuring thickly sliced maple-flavored round bread topped with creamy scrambled eggs, spicy shredded chicken wings, and fresh raw vegetables.

(D) Japanese Breakfast Set

Japanese Breakfast Set

We also offer a limited-quantity Japanese breakfast featuring today’s fish dish paired with Japanese delicacies like Japanese rolled omelet and premium creamy tofu. The set includes a small side dish and a cup of roasted green tea.
In addition to this set, please enjoy freshly cooked rice, miso soup, and other side dishes from the buffet.

Light Buffet

Side dishes made with carefully selected local ingredients

Our buffet features an abundance of fresh ingredients, including colorful salads, seasonal fruits, assorted breads and cereals, yogurt, and a beverage bar.
Enjoy freshly cooked rice made with locally grown rice, along with our “Tamago Kake Gohan” (raw egg over rice) made with carefully selected eggs and premium soy sauce sourced from across Japan.
We also offer miso soup made with Masuzuka miso and a daily soup special. Please help yourself to as much as you like.

Light Buffet 1

Salad

Salad, an integral part of a healthy meal.
Colorful with sweet, fruity tomatoes, local fresh lettuce, avocado, broccoli, grains, potato salad, and seasonal fruits, etc.

Light Buffet 2

Nagoya Cochin eggs

For tamago kake gohan (raw egg over rice), we offer Nagoya Cochin eggs from Daily Farm in Tokoname.
To complement their rich, flavorful yolk, we also provide specialty soy sauces sourced from across Japan.

Light Buffet 3

Bread

8 to 10 different kinds of baked goods including freshly baked bread, croissants, danish pastries, and muffins.
BARMUDA toasters, known for their ability to toast to perfection, are available at the buffet.

Light Buffet 4

“Mine Asahi”

Rice from Kino-Farm in Toyota.

“Mine asahi” is a rare rice variety cultivated only in limited areas of the Mikawa region in Aichi., treasured for its scarce availability.
It was the first rice from Aichi Prefecture to receive the highest “Special A” rating in the national Rice Taste Ranking ー atrue maek of excellence.

Light Buffet 5

"Masuzuka Miso" from Toyota.

Masuzuka Miso from Toyota City is all natural, made with carefully selected soybeans.
Having both the umami flavor and mildness at the same time, this dish is certain to warm you up from the inside, waking you up from head to toe.