A decadent late autumn to early winter dessert has arrived at style kitchen, available for a limited time by the end of December! Indulge yourself in the rich flavors of the season.
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Layers of velvety baked sweet potato, luscious An-no sweet potato ice cream, and fragrant apple compote simmered in red wine come together in perfect harmony.
Blending Western and Japanese accents — from Cremia soft serve and brûlée cream to brown sugar Warabi mochi — this parfait offers a refined sweetness that deepens with every spoonful.
Delight in the shifting textures and aromas as you explore each layer — a sweet temptation that captures the very essence of autumn indulgence.
You can enjoy these layers, from top to bottom of the parfait:
Beni Haruka sweet potato chips / Taiwanese purple sweet potato “QQ” balls / Apple compote jelly / Cremia soft serve / Brûlée cream / Roasted sweet potato & sweet potato sauce / Brown sugar warabi mochi / An-no sweet potato ice cream / Coffee sauce / Chocolate crunch / Brûlée cream / Maple ice cream / Granola / Fresh cream / Apple red wine compote / Apple tea jelly
▶Available period: October 16 (Thur) – December 31 (Wed), 2025
▶Servce hours: 11:30 – 17:30 (Sunday – 17:00)
▶Price: ¥2,000 (tax and service charge included)
✤Great Value Drink Set
Add coffee or tea for an additional 380 yen, or a café latte for an additional 420 yen with your order. Hot or Iced.
▶Book & Inquiry: style kitchen Cafe & Bar +81-52-433-2582
Online reservation is available from the button below.
Nikko Style Nagoya’s long-awaited original craft beer has been appeared in late July 2025 as a part of 5th anniversary’s celebration!
The name ‘GOLD/EN Fiiive 0807’ (pronounced “golden five”) encapsulates the gratitude for the connections forged with our guests, the five years filled with love, and the significance of the hotel’s opening day.
This special brew, realized by conveying our heartfelt wishes to Nagoya-based craft brewery “Y.MARKET BREWING,” features the vibrant hop aroma characteristic of American IPA, with a light, refreshing mouthfeel and subtle citrus notes, offering a meticulously crafted taste experience.
▶Price: 1 pint (473ml) 1,500 yen / Half pint (236.5ml) 1,000 yen
(Tax and service charge included)
▶Serving hours:
Mon – Wed / 10:00 a.m. to 9:30 p.m. (L.O. 8:30 p.m.)
Thu, Fri, Sat / 10:00 a.m. to 10:30 p.m. (L.O. 10:00 p.m.)
Sun / 10:00 a.m. to 6:00 p.m. (L.O. 5:30 p.m.)
▶DATA:
Style: American IPA
Alcohol content: 5.0%
IBU: 45.7
Hops: Inabu Cascade, US Loral, US Cascade, NZ Nelson Sauvin, US Amarillo
5-20-13 Meieki, Nakamura-ku, Nagoya City
Aichi Prefecture 450-0002
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The Hotel’s newest guestroom “Bunk Room” is finally available now!
To know more about the room, please visit the introduction page.
We will hold a special dinner event to enjoy traditional Japanese culture in a unique way on November 3rd; a seasonal dinner with special dessert plate and a show of a traditional Japanese dance performance by two geiko. Please check the event details and book your seat now!
